tag:blogger.com,1999:blog-6784891745623390957.post180323943124166933..comments2024-03-22T23:27:47.349+00:00Comments on EAGLETON NOTES: A Patisson or a Patty PanGraham Edwardshttp://www.blogger.com/profile/11196744947133121475noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6784891745623390957.post-53020092387438181772008-08-31T10:20:00.000+01:002008-08-31T10:20:00.000+01:00I'm afraid that this isn't a jerusalem artichoke, ...I'm afraid that this isn't a jerusalem artichoke, that being a tuberous root and not a squash.<BR/><BR/>In England we often call the pattison a 'patty pan'. I first heard of them due to Beatrix Potter and her book 'the pie and the patty pan'. Ian bought us some from a local seller a couple of years ago and we stuffed and ate them. Yummy.Helenhttps://www.blogger.com/profile/13624194722106155800noreply@blogger.com